TAM® Server and Food Training
TAM® Server Training
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Click Here to Sign-up for the Online TAM® Michigan Class |
Nationally recognized as the leading program for responsible server training, Techniques of Alcohol Management (TAM)® provides risk management tools that should be used by all licensees to control the day-to-day operations of their business. TAM® training covers a wide variety of information including:
- False Identification
- Laws, Rules, and Regulations
- Clinical Effects of Alcohol
- Customer Disturbances
- Alcohol Management
TAM-Michigan® seminars are available statewide for MLBA members at a nominal charge and can help reduce your liquor liability insurance premiums.
It is required that one person on staff must be server trained by an MLCC accredited alcohol management class during open business hours.
For additional information, or to sign up for a class, please call the MLBA Office at (800) 292-2896.
Food Manager Training
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REGISTER NOW! ServSafe Food Manager Course & Exam: $135/person Call for member discount! |
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Contact the TAM® office for questions at (800) 292-2896 or TAMinfo@mlba.org